Crockpot soups are the perfect solution for busy days or chilly evenings when you want something warm and comforting without a lot of fuss. These recipes let you throw everything in the pot and let it simmer away, filling your home with delicious aromas.
From hearty vegetable blends to creamy chicken options, there's something for everyone in this collection that will warm you up and satisfy your appetite.
3. Crockpot Lasagna Soup
Crockpot Lasagna Soup is a delicious twist on traditional lasagna, making it perfect for cozy nights at home. This hearty soup combines the rich flavors of Italian cuisine with the ease of a slow cooker, resulting in a warm and satisfying meal that everyone will love.
The taste is comforting and packed with layers of flavor, thanks to the blend of ground meat, tomatoes, pasta, and cheese. Best of all, it’s incredibly simple to make! Just throw everything into the crockpot and let it do the work while you relax or tackle other tasks.
Ingredients
- 1 pound ground beef or Italian sausage
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can (28 oz) crushed tomatoes
- 4 cups chicken or vegetable broth
- 2 teaspoons Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 8 ounces uncooked lasagna noodles, broken into pieces
- 1 cup ricotta cheese
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- Fresh basil for garnish (optional)
Instructions
- In a skillet over medium heat, cook the ground beef or sausage with chopped onion until browned. Add minced garlic and cook for another minute.
- Transfer the meat mixture to the crockpot. Stir in the crushed tomatoes, broth, Italian seasoning, salt, and pepper.
- Cook on low for 6-8 hours or on high for 3-4 hours.
- About 30 minutes before serving, add the broken lasagna noodles to the crockpot.
- In a small bowl, mix together the ricotta cheese and half of the mozzarella. Once the noodles are tender, swirl this cheese mixture into the soup.
- Top with the remaining mozzarella and Parmesan cheese. Let it melt before serving. Garnish with fresh basil if desired.